This grape may be the most beautiful in the world, don't you think? Like all things pink and pretty it's from Japan, and called Koshu. It's most often used, at least these days, to make dry white wines and the occasional bubbly, but historically it's been used to make sweet wine. Not available in Sweden unfortunately, I'd love to get ahold of some for the warm summer days I hope are coming.
(Image from google.com)
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